Witch Finger Breadsticks
Delightfully eerie breadsticks shaped like witch fingers, perfect for any Halloween gathering.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 batch pizza dough
- Whole almonds
- 2–3 tablespoons garlic butter (melted)
Instructions
- Preheat your oven to 400°F (200°C).
- Roll out your pizza dough on a lightly floured surface to about half an inch thick.
- Cut the dough into strips about 1-inch wide and 4-5 inches long. Shape each strip to create a tapered end.
- Press whole almonds into the tapered end of each dough strip for the fingernails.
- Drizzle the melted garlic butter over the shaped breadsticks and sprinkle with sea salt.
- Bake for 12-15 minutes, or until golden brown.
- Cool slightly before serving.
Notes
Serve with marinara sauce or garlic dipping sauce for added effect. Get creative with different toppings or variations!
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 0mg
Keywords: Halloween, spooky treats, breadsticks, witch finger breadsticks, garlic breadsticks