Spider Pizza
A crunchy, cheesy Halloween treat that’s fun to make and delightful to eat, featuring a spooky spider design.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
- Pizza dough (store-bought or homemade)
- Shredded mozzarella cheese
- Black olives
- Olive oil
- Seasonings (optional): Garlic powder, Italian seasoning, red pepper flakes
Instructions
- Preheat your oven to 475°F (245°C).
- Roll out your pizza dough to your desired thickness.
- Add pizza sauce (optional), spreading a thin layer over the dough.
- Layer on the shredded cheese evenly.
- Create the spider using halved olives for the body and quartered olives for the legs.
- Drizzle olive oil over the pizza.
- Season with optional garlic powder and Italian seasonings if desired.
- Bake the pizza for 12-15 minutes until the cheese is bubbly and the crust is golden.
- Cool for a few minutes, then slice and serve.
Notes
Serve on a spooky platter for a festive touch. Feel free to adjust toppings based on preferences.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 11g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 15mg
Keywords: Halloween, pizza, spider pizza, festive, fun food
Find it online: https://savoryaddict.com/spider-pizza/