Pumpkin Spice Milkshake and Ice Cream
A creamy and nostalgic Pumpkin Spice Milkshake that evokes the warmth of autumn with rich flavors of pumpkin and spices, perfect for cozy gatherings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup Pumpkin Puree
- 2 cups Vanilla Ice Cream
- 1 cup Milk
- 2 teaspoons Pumpkin Spice Blend
- 2 tablespoons Brown Sugar
- Whipped Cream (optional)
- Crushed Graham Crackers or Cinnamon (optional)
Instructions
- Gather your ingredients: Start by assembling all your ingredients.
- Prepare the base: In your blender, combine the pumpkin puree, vanilla ice cream, and milk.
- Add the spice: Sprinkle in the pumpkin spice blend.
- Sweeten it up: Add the brown sugar next.
- Blend away: Secure the lid tightly and blend until smooth and creamy.
- Check the consistency: Adjust with more milk or ice cream if needed.
- Serve it up: Pour the milkshake into tall glasses.
- Top it off: Add whipped cream and garnish as desired.
- Enjoy: Serve immediately with a straw or a long spoon.
Notes
For variations, try adding nut butter or chocolate syrup, or make it dairy-free with almond milk.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 35g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 50mg
Keywords: pumpkin spice, milkshake, autumn dessert, fall recipes
Find it online: https://savoryaddict.com/pumpkin-spice-milkshake/