Unforgettable Peach Crisp
A warm and comforting peach crisp that captures the essence of summer with juicy peaches, cinnamon, and a crunchy topping.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups fresh peaches, sliced
- 1 cup granulated sugar
- 1 teaspoon cinnamon
- 1 tablespoon lemon juice
- 1 cup all-purpose flour
- 1 cup rolled oats
- 1/2 cup brown sugar
- 1/2 cup butter, softened
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- Combine sliced peaches, lemon juice, granulated sugar, and cinnamon in a large bowl, tossing gently.
- Pour the peach mixture into a greased 9×13-inch baking dish, spreading it evenly.
- Mix oats, flour, brown sugar, salt, and cinnamon in a separate bowl, then add softened butter and mix until crumbly.
- Sprinkle the crisp topping evenly over the peaches and bake for 30-40 minutes, until golden brown.
- Let cool for 10-15 minutes before serving.
- Serve warm with vanilla ice cream or whipped cream.
Notes
This peach crisp is best enjoyed warm, topped with a scoop of ice cream.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 20g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 30mg
Keywords: peach crisp, summer dessert, easy dessert, fruit crisp, homemade dessert
Find it online: https://savoryaddict.com/peach-crisp/