Spooktacular Ghost Cheesecake Bars
Celebrate Halloween with these creamy and delicious Ghost Cheesecake Bars adorned with spooky chocolate decorations.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 240 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 16 oz cream cheese, softened
- 1 ½ cups graham crackers, crushed
- ½ cup sugar
- 1 tsp vanilla extract
- ½ cup butter, melted
- 2 eggs
- 4 oz chocolate for decorating
Instructions
- Preheat your oven to 325°F (160°C).
- Combine graham crackers, melted butter, and sugar in a medium bowl until resembling wet sand.
- Press the mixture into a greased 9×9-inch baking dish.
- Beat the cream cheese in a large mixing bowl until smooth.
- Add sugar and vanilla, and mix until incorporated.
- Add eggs one at a time, mixing well after each addition.
- Pour the mixture over the crust and spread evenly.
- Bake for 25-30 minutes or until the center is slightly jiggly.
- Cool at room temperature for 1 hour and then refrigerate for at least 4 hours.
- Melt chocolate and use to create ghost shapes on top of the bars.
Notes
These bars can be made ahead of time and are best served chilled. Experiment with different decorations and toppings!
Nutrition
- Serving Size: 1 bar
- Calories: 220
- Sugar: 18g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Halloween dessert, cheesecake bars, spooky treats, ghost dessert, easy cheesecake recipe