Frankenstein Rice Krispie Treats
A fun twist on classic Rice Krispie treats, perfect for Halloween celebrations that both kids and adults will love.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 cups Rice Cereal
- 10 oz bag Marshmallows
- 3 tablespoons Butter
- 5–8 drops Green Food Coloring
- Candy Decorations (eyeballs, chocolate chips, or sprinkles)
Instructions
- Prepare your pan by greasing a 9×13-inch baking pan lightly with butter or cooking spray. For easy removal, consider using parchment paper.
- Melt the butter in a large saucepan over low heat, stirring gently to avoid burning.
- Add the marshmallows to the melted butter and stir until they melt into a gooey mixture. Add flavor extract if desired.
- Mix in the green food coloring after removing the saucepan from heat. Adjust drops for desired shade.
- Combine the Rice Krispies gradually with the marshmallow mixture, folding until fully coated.
- Spread the mixture into the greased baking pan and flatten it out evenly.
- Let the treats cool for about 30 minutes, or speed up the process in the fridge.
- Cut into squares, then decorate with candy decorations to create cute Frankenstein characters.
Notes
These treats are perfect for fun gatherings and are a great way to bond while cooking. Be creative with your decorations!
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 40mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Halloween, Rice Krispie Treats, dessert, kids, party