BBQ Chicken Flatbread
A flavorful twist on a classic BBQ chicken dish, served on crispy flatbread and topped with melted cheese and caramelized onions.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
- Store-bought or homemade flatbread
- Shredded cooked chicken
- Your favorite BBQ sauce
- Shredded mozzarella cheese
- Red onions, thinly sliced
- Olive oil
- Chopped cilantro or parsley (optional)
- Ranch or additional BBQ sauce (optional)
- Smoked paprika (optional)
Instructions
- Preheat your oven to 425°F (220°C).
- Prepare the chicken by shredding it and tossing it in BBQ sauce.
- Sauté the onions in olive oil over medium-high heat until caramelized, about 8-10 minutes.
- Assemble the flatbread with BBQ chicken, sautéed onions, and cheese.
- Bake for 10-12 minutes or until the cheese is bubbling and golden.
- Serve hot, drizzled with additional BBQ sauce or ranch, and garnished with fresh herbs.
Notes
For extra flavors, mix different BBQ sauces or add toppings like jalapeños for spice or bell peppers for a veggie kick.
Nutrition
- Serving Size: 1 flatbread
- Calories: 350
- Sugar: 8g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: BBQ, chicken, flatbread, easy recipe, weeknight dinner, comfort food