The Ultimate Keto Sugar Cookies: Just Like Grandma’s, Only Better!
Indulge in these delicious Keto Sugar Cookies that mimic the classic treat without the sugar. Perfect for a low-carb diet!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Keto
Ingredients
Scale
- 2 cups almond flour
- 1/2 cup erythritol (or your preferred sugar substitute)
- 1/2 cup unsalted butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- Sugar-free buttercream frosting (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Mix the dry ingredients: In a medium-sized bowl, combine the almond flour, erythritol, baking powder, and salt.
- Cream the butter: Beat the softened unsalted butter until fluffy.
- Add the egg and vanilla extract to the creamed butter and beat until well combined.
- Combine the mixtures: Gradually add the dry ingredients to the wet mixture.
- Chill the dough (optional): Refrigerate the dough for about 30 minutes.
- Shape the cookies: Scoop out tablespoon-sized balls of dough and roll them smooth.
- Bake the cookies for 10-12 minutes, or until edges are golden brown.
- Cool the cookies on a wire rack and frost if desired.
- Enjoy your delicious Keto Sugar Cookies!
Notes
Try variations with peppermint extract, cinnamon, or lemon zest for a fun twist on flavor.
Nutrition
- Serving Size: 1 cookie
- Calories: 90
- Sugar: 0g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: keto cookies, low-carb desserts, sugar-free cookies, healthy baking, gluten-free recipes
Find it online: https://savoryaddict.com/keto-sugar-cookies/