Peanut Butter Frozen Yogurt Bars
These Peanut Butter Frozen Yogurt Bars are a creamy, dreamy treat that combines peanut butter, yogurt, and honey for a refreshing guilt-free dessert.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 240 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- ½ cup creamy peanut butter
- ¼ cup honey or maple syrup
- 1 teaspoon vanilla extract
- 2 cups Greek yogurt (plain or vanilla)
- ½ cup granola (for topping)
- ¼ cup mini chocolate chips (optional)
Instructions
- Get your gear ready by gathering all ingredients and lining an 8×8-inch baking dish with parchment paper.
- Mix the peanut butter and honey (or maple syrup) in a bowl until smooth.
- Add the vanilla extract and Greek yogurt to the mixture, folding until well combined.
- Spread the mixture evenly in the lined baking dish.
- Top with granola and optional chocolate chips, pressing gently.
- Freeze for at least 4 hours or overnight until solid.
- Slice into bars and serve with fresh berries.
Notes
For a creamier texture, allow bars to sit at room temperature for a few minutes before slicing. Can substitute non-dairy yogurt if desired.
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 9g
- Sodium: 80mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 5mg
Keywords: frozen yogurt, peanut butter, dessert, healthy snack