The Ultimate Broccoli Salad
A flavorful and nostalgic Broccoli Salad featuring crisp broccoli, cheddar cheese, cranberries, and a tangy dressing, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 7 cups broccoli florets
- 1 cup grated sharp cheddar cheese
- ⅔ cup dried cranberries
- ½ cup chopped bacon
- ½ cup salted sunflower seeds
- ⅓ cup chopped red onion
- 1 cup mayonnaise
- 3 tablespoons apple cider vinegar
- 2 tablespoons sugar
Instructions
- Prep the broccoli: Rinse under cool water, chop into bite-sized pieces, and pat dry.
- Cook the bacon: In a skillet, cook bacon until crispy, then drain on paper towels.
- Mix the dressing: Combine mayonnaise, apple cider vinegar, and sugar in a bowl and whisk until smooth.
- Combine the ingredients: Toss broccoli, cheddar, cranberries, bacon, sunflower seeds, and onion in a large bowl.
- Dress it up: Pour dressing over the salad mix and fold gently to coat.
- Chill and serve: Cover and refrigerate for at least 30 minutes before serving.
Notes
Feel free to customize the ingredients, such as swapping cranberries for raisins or using Greek yogurt instead of mayonnaise.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 20mg
Keywords: broccoli salad, vegetarian salad, easy salad recipe, picnic salad, comfort food
Find it online: https://savoryaddict.com/broccoli-salad/