Blackberry Basil Ricotta Pizza
A delightful pizza combining creamy ricotta, sweet blackberries, and fresh basil, perfect for summer evenings and gatherings.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 pre-made pizza crust
- 1 cup ricotta cheese
- 1 cup fresh blackberries
- 1/4 cup fresh basil leaves
- 1 tablespoon olive oil
- Salt and pepper to taste
- Balsamic glaze for drizzling
Instructions
- Preheat your oven to 475°F (245°C) for a crispy crust.
- Prepare the crust by placing it on a baking sheet or pizza peel.
- Spread the ricotta evenly over the crust, leaving half an inch from the edges.
- Add the fresh blackberries across the ricotta, ensuring an even distribution.
- Add torn basil leaves over the pizza for maximum flavor.
- Drizzle olive oil lightly over the toppings.
- Bake in the oven for about 10-12 minutes or until golden brown.
- Drizzle balsamic glaze over the pizza after baking.
- Cut the pizza into pieces and serve immediately.
Notes
For a twist, try drizzling with honey instead of balsamic glaze or adding red pepper flakes for spice.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg
Keywords: pizza, blackberry, ricotta, basil, summer, vegetarian
Find it online: https://savoryaddict.com/blackberry-basil-ricotta-pizza/